2 directions: 'Crust: Cut Crisco into flour and salt using 2 knives. Add water (just
3 enough to hold dough together). Divide into 2 halves and roll each crust between
9 Mix filling, except butter, and place in bottom crust. Dot with butter. Add
10 top crust and prick with fork to let steam escape.
13 Pre-heat oven to 425. Bake 10-15 minutes. Lower temperature to 350 and bake
14 until top crust is done and pie filling is bubbling.
17 Note: Put aluminum foil in bottom of oven before heating oven. Makes for easy
26 name: small can of Crisco shortening (½ C)
56 name: sliced apples (Jonathan or Winesap preferred)