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[cookbook-data.git] / recipe / Raisin_Grower’s_Raisin_Sauce

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+author: www.calraisins.org/Recipes
+directions: In a saucepan, combine everything except vinegar.  Cook over moderate
+  heat, stirring constantly, until mixture thickens and boils.  Remove from heat;
+  blend in vinegar.  Serve warm with ham.
+ingredient_blocks:
+- ingredients:
+  - amount:
+      alternatives: []
+      range_: null
+      units: C.
+      value: '2'
+    name: firmly packed brown sugar
+    note: null
+  - amount:
+      alternatives: []
+      range_: null
+      units: T.
+      value: '3'
+    name: Cornstarch
+    note: null
+  - amount:
+      alternatives: []
+      range_: null
+      units: t.
+      value: ½
+    name: ground Cinnamon
+    note: null
+  - amount:
+      alternatives: []
+      range_: null
+      units: t.
+      value: ½
+    name: ground Cloves
+    note: null
+  - amount:
+      alternatives: []
+      range_: null
+      units: t.
+      value: ½
+    name: dry Mustard
+    note: null
+  - amount:
+      alternatives: []
+      range_: null
+      units: t.
+      value: ½
+    name: Salt
+    note: null
+  - amount:
+      alternatives: []
+      range_: null
+      units: C.
+      value: 3½
+    name: Water
+    note: null
+  - amount:
+      alternatives: []
+      range_: null
+      units: C.
+      value: 2-2½
+    name: Raisins
+    note: null
+  - amount:
+      alternatives: []
+      range_: null
+      units: T.
+      value: '2'
+    name: White Vinegar
+    note: null
+  name: null
+name: Raisin Grower’s Raisin Sauce
+source: null
+tags: null
+url: null
+yield_: 4 C.