1 author: Kathy Daelmans FoodNetwork
2 directions: 'Place beans, celery, red pepper, vinegar & oil in a medium bowl. Toss
3 until well combined. Adjust seasonings with salt & pepper. Add basil and serve
7 Note: For a super quick white bean dip: puree the salad in a food processor or
8 blender, add 1 or 2 dashes of hot sauce and serve on crackers or grilled bread.
29 name: (1 can) Cannellini Beans, rinsed & drained
36 name: Rib Celery, thinly sliced
43 name: red pepper, peeled, seeded, and chopped
50 name: Red Wine Vinegar
57 name: extra-virgin olive oil
64 name: Coarse grained Salt
78 name: Basil Leaves, hand torn
81 name: White Bean Salad