2 directions: 'Preheat oven to 350F. Grease and flour two 9” round pans (or one 9x13”
6 Combine dry ingredients in large mixer bow. Add eggs, milk, oil and vanilla. Beat
7 2 min. at medium speed. Stir in boiling water (batter will be thin). Pour into
8 prepared pans. Bake 30-35 min. (35-40 min. for 9x13) or until toothpick inserted
9 in center comes out clean. Cool. Frost with cocoa frosting.'
17 name: "Sugar\t\t\t\t1½ C. plus 1T."
24 name: all-purpose flour
31 name: Hershey’s Cocoa
38 name: "baking powder\t\t¾ t."
45 name: "baking soda\t\t¾ t."
57 units: "Eggs\t\t\t\t3"
66 name: "Milk\t\t\t\t1 C. plus 4 T."
87 name: "boiling Water\t\t\t1 C. plus 4 T."
90 name: Hershey’s Deep, Dark Chocolate Cake
94 yield_: 10-12 servings