author: null
directions: Preheat oven to 375F.  Open up pastry sheet onto a greased cookie sheet.  Mix
  sugar and cinnamon together.  Add apples to sugar mixture.  Put mixture on one
  half of pastry—leaving 1” at the edge free.  Fold other half of pastry over and
  tuck under edge.  Crimp end edges closed with a fork.  Brush top with egg mixture
  (1 egg white + 1 T. water).  Bake at 375F for 35 min.  Cool 30 min. before slicing.
ingredient_blocks:
- ingredients:
  - amount:
      alternatives: []
      range_: null
      units: sheet
      value: '1'
    name: puff pastry
    note: null
  - amount:
      alternatives: []
      range_: null
      units: null
      value: '3'
    name: apples sliced thin and pared (Granny Smith)
    note: null
  - amount:
      alternatives: []
      range_: null
      units: C.
      value: ⅔
    name: sugar
    note: null
  - amount:
      alternatives: []
      range_: null
      units: t.
      value: '2'
    name: cinnamon
    note: null
  name: null
name: Apple Strudel
source: null
tags: null
url: null
yield_: ''